How it works
I buy food surpluses
Are you looking for food surpluses or residual flows at a competitive rate to process or use for social economy?
As a restaurant owner, do you want to buy rejected but perfectly edible products cheaper or sell your own surpluses to social actors?
why should you join?
Say no to food waste
Buy ingredients at a competitive rate
Make healthy food more accessible
How it works
create an account
search food surpluses
save food and money
latest news
Innovative market platforms: opportunities and challenges
Food loss and food waste are substantial problems throughout the entire food value chain.
A conversation between EIT Food and Growzer
Food loss and food waste are substantial problems throughout the entire food value chain.
Who are our buyers
Central kitchen
schools
